OYSTERS
Maldon rock oyster – £3
Pickled cucumber & seaweed ponzu – £3
Josper grilled & Avruga caviar – £4.50
1 of each for 10
SNACKS
Nocerella olives £5
Padron peppers £8
Whipped cods roe & tapioca crackers £8
Grilled flatbread, Caramelised onion & parmesan £ 8
Buttermilk fried chicken & coronation mayonnaise £10
Chickpea panisse, confit garlic mayonnaise £8
Whipped goats curd, pickled apple & rye crackers £8
STARTERS
Grilled Octopus, Red pepper & cucumber £16
Chicken liver parfait, plum & onion milk loaf £14
Smoked chalk stream trout, baby turnip & soda bread £14
Josper grilled scallops, smoked butter sauce £18
Roasted Cep tart, confit egg yolk & Madeira £15
Scottish Langoustine, garlic butter & hollandaise £12 per Langoustine
MAINS
South coast hake, grilled leek, brown shrimp & warm tartar sauce £28
Leek & potato pithivier, Black bomber & onion £26
TWO TO SHARE
Glazed monkfish tail £70
Cote du Boeuf £80
Short rib of Hereford beef £70
Whole south coast turbot £90
Whole dover sole £60
FROM THE JOSPER GRILL
10 0z Hereford ribeye £37
10oz Olive fed British Wagyu Ribeye £60
Gloucester Old spot pork chop £26
Confit spring chicken £30
Gloucester Old spot pork chop £26
Whole native lobster £70
SAUCES
Peppercorn, Bearnaise, Lobster
SIDES
Hand cut fries £7
Creamed potato, spring onion & chive £8
Garden salad & mustard dressing £7
Potato rosti & hollandaise £8
Josper grilled Jersey royals, white Wine & creme friache £8
Hispi cabbage, smoked bacon & tarragon £8
Courgette, fennel & orange salad £8
Roast beetroot, peach & horseradish £10
SET MENU available Wednesday to Saturday lunch, Wednesday & Thursday dinner
Bridge Arms bread service
STARTER
Smoked chalk stream trout, baby turnip & soda bread
MAIN
Gloucester Old Spot pork jowl, onion & hips cabbage
DESSERT
Dark chocolate device, almond & raspberry sorbet
£35 per person
*PLEASE NOTE OUR ONLINE MENUS ARE SAMPLE MENUS AND ARE SUBJECT TO CHANGE*